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By-The-Glass Specials

Za Za Garnacha Rosé ‘25 – Navarra, Spain

Bold, complex wine with rich raspberry hues; there is plenty of wild strawberry and raspberry fruit on the nose. The palate is deliciously dry with intense strawberry and floral aromas with a creamy mouthfeel and long finish.

By-the-Glass

By-the-Bottle

$28

Foucher-Lebrun Vouvray La Vigne des Sablons ‘24 – Loire Valley, France

Paul Lebrun's wines are fresh, clean and have pure fruit characteristics. His Vouvray "La Vigne des Sablons" goes through cold maceration, extracting lots of flavors. The flavor profile is a basket of fruit with notes of pears, dried and fresh apricot, stone fruit and crisp green apple. With just the right amount of fruit-forward sweetness, this wine is a great companion with Isabella’s Apple & Gorgonzola Salad or Chicken Florentine Pasta.

By-the-Glass

$11

By-the-Bottle

$44

El Enemigo Cabernet Franc ‘22 – Mendoza, Argentina

Cabernet Franc / Malbec This Cabernet Franc is ruby red in color with soft violet tones. The nose has intense aromas and concentrated notes of cassis, ripe currants, and sweet spices including black pepper and cloves. Integrated oak notes of cedar and vanilla. Fresh impact and excellent structure on the palate, reminiscent of ripe red fruits with hints of eucalyptus and tagged black pepper. This wine has an excellent balance and elegance with a well-structured, persistent finish.

By-the-Glass

$14

By-the-Bottle

$56

Avamposti “Altrove” Nebbiolo ‘23 - Piedmont, Italy

A fresher and more delicate Nebbiolo than those typical of neighboring Barolo. Rose petals, red berries, and an earthy spice framed by dusty tannins - A gorgeous pairing with Isabella’s Lasagna Bolognese or a nice steak. Lightly floral aromas with notes of plum and berry fruit balanced by savory characters. The palate is juicy with ripe plum and black cherry, supple tannins and a lightly spicy finish.

By-the-Glass

$12

By-the-Bottle

$48

Bubbly By-the-Glass

Prima Perla Prosecco di Treviso n/v – Veneto, Italy

Prima Perla Prosecco di Treviso is a sparkling wine from the Treviso region of Italy, known for its crisp and refreshing taste. It features flavors of peach, green apple, and citrus, with light and persistent bubbles that enhance the fruitiness. This Prosecco is crafted using the extended Charmat method, which intensifies the varietal flavors and aromas.

By-the-Glass

$8.5

By-the-Bottle

$34

Zardetto Prosecco Rosé '24 – Friuli Venezia Giulia, Italy

A lively bouquet of golden apple, peach, and small berries with floral notes of spring flowers. Exuberant, lively, and fragrant on the palate. Refreshing acidity well balanced with fruitiness to create a full, enveloping, and almost creamy sensation. Zardetto Prosecco DOC Rosé is the ideal companion of every joyful cheers with friends.

By-the-Glass

By-the-Bottle

$36

Villa Rosa Moscato d’ Asti ‘25 – Piedmont, Italy

Villa Rosa Moscato is frizzante, or lightly sparkling, with an aromatic bouquet of sweet peach and apricot and delicate mineral qualities. A pleasantly sweet, yet refreshing way to start or end a meal.

By-the-Glass

$8.5

By-the-Bottle

$34

Bianco By-the-Glass

Tiefenbrunner Pinot Grigio ‘24 – Trentino-Alto Adige, Italy

Aromas of honeysuckle, green apple and honeydew melon follow through to the juicy palate, along with a note of white peach. Tangy acidity lifts the rich flavors

By-the-Glass

$10

By-the-Bottle

$40

Mary Taylor Jean Marc Barthez Blanc ‘24 – Bordeaux, France

This is Sauvignon Blanc as channeled through the unique prism of Bordeaux, offering the enhanced texture, elegance, and richness of body that are the region’s hallmarks. Part of that depth also results from the small touch of Sémillon (the region’s “other” white grape) he includes in the blend, which imparts a certain “je ne sais quoi” that immediately conjures white Bordeaux. With its cleansing freshness and acidity and flavors of citrus and melon, it’s a quintessential oyster wine, but has all the necessary structure to stand up to richer fish and shellfish dishes.

By-the-Glass

By-the-Bottle

$36

Dr. Loosen Estate Riesling ‘24 – Mosel-Saar-Ruwer, Germany

With its bright fruit, cleansing acidity, low alcohol and affordable price, the Dr. L Riesling is the ideal welcome wine for every gathering, and great for just about every course in a meal. A succulent white, filled with plush red peach, cherry and white currant flavors that are supported by zesty acidity.

By-the-Glass

By-the-Bottle

$32

Sea Sun Chardonnay ‘24 – California

Sea Sun Chardonnay is a lush, elegant, dry, medium-bodied Californian Chardonnay with ripe pear, red apple, buttery caramel and well-integrated toasty oak spice flavors creamy and fresh on the palate. It's delicious! The grapes for this Chardonnay are sourced from a series of prime sites from California's sunny coastal regions and showcases the varied regional terroirs. Food versatile, chill and enjoy it with mussels steamed in their own juices or try it with roast chicken.

By-the-Glass

$10

By-the-Bottle

$40

Rosso By-the-Glass

Beatrice Primitivo ‘23 – Puglia, Italy

Collezione Beatrice Primitivo is an inviting red wine from Puglia with complex aromas of cocoa and ripe plums, among others. In the mouth, the wine has a beautiful build-up, tenacious and soft with black fruit followed by vanilla in the finish. This is lovely Primitivo from a sustainable winery in Puglia.

By-the-Glass

By-the-Bottle

$32

Castello di Bossi Chianti Classico ’22 – Tuscany, Italy (JS * 93)

This is robust and big-boned but with a savory and mellow personality. Firm tannins keep the soft fruit in check while measured acidity injects vibrancy. Some warming alcohol on finish. Drinking Window 2021 – 2029.

By-the-Glass

$11.50

By-the-Bottle

$46

Chateau Haut-la Péreyre ‘22 - Bordeaux, France (WE * 90)

Merlot/Cabernet Sauvignon/Petit Verdot The style of the wine promises nice fruitiness, notes of blackcurrant, black cherry and a hint of spices, framed by supple and elegant tannins. The cuvée expresses the château's desire to offer authentic, accessible wines that are faithful to the Bordeaux tradition, resulting from careful vinification in vats, often extended by ageing in oak barrels to gain complexity.

By-the-Glass

$11

By-the-Bottle

$44

Lapis Luna Red Blend ’22 – North Coast, California

33% Cabernet Sauvignon, 33% Zinfandel, 30% Merlot, 4% Sangiovese Fully ranged from ripe, red fruits to dark and brooding notes. Layers and layers of crushed blackberries underlined with spice. Juicy and round with lush, supportive tannins, the finish lingers long into a promising future.

By-the-Glass

By-the-Bottle

$32

Vina Robles Estate Cabernet Sauvignon ’23 – Paso Robles, California

This bottling exhibits the richness that's made Paso Robles famous, yet at a price point that's great for frequent indulgence. Inky in the glass, the bottling's lush nose offers concentrated black cherry, caramel, cocoa and coffee. It's soft and smooth on the palate, where the black-cherry compote flavors are lifted by star anise and clove.

By-the-Glass

$11.50

By-the-Bottle

$46

Siduri Pinot Noir ’24 – Santa Barbara, California

On the nose, notes of blackberry, forest floor, raspberry, and pomegranate. On the palate, black cherry, nutmeg, blueberry and plum. Broad, rich mid-palate, which is accented by fresh acidity and soft tannins.

By-the-Glass

$14

By-the-Bottle

$56

Rose'

ZaZa Garnacha Rosé ‘25 – Navarra, Spain

$28

Wolffer Estate Summer in a Bottle Rosé ‘25 – Provence, France

$48

Bubbly

Prima Perla Prosecco di Treviso n/v – Veneto, Italy

$34

Villa Rosa Moscato d’ Asti ‘25 – Piedmont, Italy

$34

Zardetto Prosecco Rosé Extra Dry – Friuli Venezia Giulia, Italy

$36

Paula Kornell Brut n/v – Napa Valley, California

(WE * 94 - #5 top 100 Wines of 2020)

$46

Chapuy Grand Cru Reserve Blanc de Blancs n/v – Champagne, France

$97

Voirin-Jumel “La Saignée” Brut Rosé n/v – Champagne, France

$117

Laurent-Perrier “La Cuvée” Brut n/v – Champagne, France

$130

Veuve Cliquot Yellow Label n/v – Champagne, France

$138

Italian Bianco

Alverdi Pinot Grigio ‘24 – Abruzzo, Italy

$26

Tiefenbrunner Pinot Grigio '24 - Trentino-Alto Adige, Italy

$40

Monte Tondo Soave Classico ‘23 – Veneto, Italy

$40

Zenato Lugana Trebbiano ‘24 – Veneto, Italy

$44

Argiolas “Is Argiolas” Vermentino ‘24 – Sardinia, Italy

$44

La Lastra Vernaccia di San Gimignano ‘24 – Tuscany, Italy

$54

Sauvignon Blanc

Mary Taylor Jean Marc Barthez Blanc ‘24 – Bordeaux, France

$36

Allan Scott Sauvignon Blanc ‘25 – Marlborough, New Zealand

$40

Marchesi di Gresy Sauvignon Blanc ‘23 – Langhe - Piedmont, Italy

$45

Honig Vineyards Sauvignon Blanc ‘23 – Napa/Lake County/Solano County, California (WW * 92)

$50

Domaine Raffaitin-Planchon Sancerre ‘24 – Loire Valley, France

$64

Cade (by Plumpjack) Sauvignon Blanc ‘23 – Napa Valley, California

$66

Worldly Whites

Dr. Loosen “Dr. L” Riesling ‘24 – Mosel, Germany

$32

Lafage Cote d’Est (Grenache Blanc/Chardonnay/Marsanne) ‘24 – Vin de Pays, France

$32

The Ned Pinot Gris ‘24 – Marlborough, New Zealand

$35

Huber “Vision” Gruñer Veltliner ’24 – Niederosterreich, Austria

$38

Laxas Albariño ’24 – Rias Baixas, Spain

$42

Cadre “Beautiful Stranger” (Gruner/Albarino/Sauvignon Blanc) ‘24 – San Luis Obispo, CA

$50

Chardonnay-Rich Succulent King of Whites

Prochaine Chardonnay ‘24 – Vin de Pays d’Oc, France

$28

Novellum Chardonnay ‘24 – Languedoc-Roussillon, France

$34

Sea Sun Chardonnay ‘24 – California

$40

Viberti “Filebasse” Chardonnay ‘23 – Piedmont, Italy

$45

Calera Chardonnay ’23 – Central Coast, California

$46

Sonoma Cutrer Russian River Ranches Chardonnay ‘24 – Sonoma, California

$47

Mer Soleil Reserve Chardonnay ‘23 – Napa Valley, California (WW * 91)

$56

Amici Chardonnay ‘23 – Sonoma Coast, California (JS * 93)

$59

Big Farm Table “Wild Bee” Chardonnay ‘23 – Willamette Valley, Oregon

$70

Domaine Long-Depaquit Chablis ‘23 – Burgundy, France

$72

Hanzell “Sebella” Chardonnay ‘23 – Moon Mountain District - Sonoma, California

$75

Ridge Vineyards Estate Chardonnay ‘23 – Santa Cruz Mountains, California (JD * 100)

$145

Seguin-Manuel Vieilles Vignes Mersault ‘23 – Burgundy, France

$175

Cabernet Sauvignon - King of Reds

Leese-Fitch Cabernet Sauvignon ‘23 – California

$30

Vina Robles Estate Cabernet Sauvignon ‘23 – Paso Robles, California (JS * 9)

$46

Land of Saints Cabernet Sauvignon ‘23 – Santa Ynez Valley, California

$50

Lapostolle “Cuveé Alexandre” Cabernet Sauvignon ‘22 – Valle de Colchagua, Chile

$54

Textbook Cabernet Sauvignon ‘23 – Paso Robles, California

$56

Serial Cabernet Sauvignon ‘24 – Paso Robles, California

$60

Bonanza “The Vinekeeper” Cabernet Sauvignon Lot#1 – Napa Valley, California

$64

Leviathan Red Blend (Cabernet/Merlot/Petite Verdot/Cab Franc) ‘22 – California

$80

Elizabeth Spencer Cabernet Sauvignon ‘21 – Napa Valley, California

$102

Adaptation (by Odette) Cabernet Sauvignon ’21 – Napa Valley, California

$110

Trefethen Cabernet Sauvignon ’21 – Oak Knoll - Napa Valley, California (JS * 92)

$125

Ridge Estate Cabernet Sauvignon ‘23 – Santa Cruz, California

$131

Mark Ryan “Dead Horse” Cabernet ‘22 – Red Mountain-Columbia Valley, WA

$134

Caymus Cabernet Sauvignon ‘22 – Napa Valley, California

$148

Flora Springs Trilogy (Cabernet/Malbec/Petite Verdot) ‘19 – Napa Valley, California

$149

O’Shaughnessy Cabernet Sauvignon ‘19 – Napa Valley, California

$155

Ségla Margaux (Cabernet/Merlot/Petite Verdot/Cab Franc) ‘15 – Bordeaux, France (WS * 95)

$174

The Vice “Five Peaks” Cabernet Sauvignon ‘21 – Napa Valley, California

$175

Catena Zapata “Nicolas” ‘18 – Mendoza, Argentina

$176

Chappellet Signature Reserve Cabernet Sauvignon ‘21 – Napa Valley, California (WW * 97)

$187

Ulysses (by Christian Moueix) ‘18 – Oakville - Napa Valley, California

$325

Pinot Noir

Humol Blanco Pinot Noir ‘23 – Lolol Valley, Chile

$42

Foxglove Pinot Noir ‘19 – Central Coast, California

$44

Siduri Pinot Noir ‘24 – Santa Barbara, California

$56

Ken Wright Pinot Noir ‘24 – Willamette Valley, Oregon

$57

Archery Summit “Vireton” Pinot Noir ‘23 – Willamette Valley, Oregon

$62

Gachot-Monot Cotes de Nuits-Villages ‘23 – Burgundy, France

$80

Cristom “Mt. Jefferson” Pinot Noir ‘23 – Eola-Amity Hills- Willamette Valley, Oregon

$82

Three Sticks “PFV” Pinot Noir ‘22 – Sonoma Coast, California

$105

Worldly Reds & Blends

Lomas del Marques Tempranillo ‘24 – Rioja, Spain

$30

Lapis Luna Red Blend (Cabernet/Zinfandel/Merlot/Sangiovese) ‘22 – North Coast, California

$32

Bastide Miraflors (Syrah/Grenache) ‘22 – Languedoc-Roussillon, France

$38

Saint Cosme Cotes du Rhone ‘24 – Rhone Valley, France

$42

Triton Tinta de Toro ‘22 – Castilla y Leon, Spain

$42

Chateau Haut-la Péyeres (Merlot/Cabernet /Petit Verdot) ‘22 – Bordeaux, France (WE * 90)

$44

Ancient Peaks Renegade Red (Syrah/Petite Verdot/Malbec) ‘21 – Paso Robles, California

$46

Felino Malbec ‘23 – Mendoza, Argentina (JS * 93)

$46

Seghesio Zinfandel ‘23 – Sonoma County, California

$46

Catena Cabernet Franc ‘23 – San Carlos Appellation - Mendoza, Argentina (RP * 93)

$46

Omen Red Blend (Zinfandel/Barbera/Syrah/Petite Sirah) ‘22 – Sierra Foothills, California

$48

Owen Roe “Ex Umbris” Syrah ‘23 – Columbia Valley, Washington

$50

Sean Minor Nicole Marie Red (Merlot/Zinfandel/Petite Sirah) ‘23 – North Coast, California

$50

Bonpas Vacqueyras (Grenache/Syrah/Mourvedre) ‘22 – Rhone Valley, France

$57

Michael Shaps Cabernet Franc ‘22 – Virginia

$58

Domaine de Durban Gigondas (Syrah/Grenache) ‘23 – Rhone Valley, France

$67

Ridge “Geyserville” (Zin/Carignane/Petite Sirah/Mataro) ’23 – Sonoma, California

$98

Chappellet Mountain Cuvee’ (Cab/Petite Verdot/Merlot/Malbec) ’22 – Napa Valley, California

$108

D’Arenberg “The Dead Arm” Shiraz ‘17 – McLaren Vale, Australia (JS * 94)

$118

Vieux Telegraphe Chateauneuf-du-Pape “Telegramme” ‘22 – Rhone Valley, France (JS * 94)

$132

Glaetzer Anaperenna Shiraz/Cabernet ‘18 – Barossa Valley, Australia

$145

Rosso Italiano

Gran Passione Rosso (Corvina/Merlot) ‘23 – Veneto

$28

Beatrice Primitivo ‘23 – Puglia

$32

La Quercia Montelpuciano d’Abruzzo ‘22 – Abruzzo

$34

Bava Barbera d’Asti “Libera” ‘23 – Piedmont

$46

Castello di Bossi Chianti Classico ’22 – Tuscany (JS * 92)

$48

Avamposti “Altrove” Nebbiolo ‘23 – Piedmont

$48

Altesino Rosso di Toscana ‘24 – Tuscany

$48

Zenato Valpolicella Ripasso (Corvina/Rondinella/Osoleta) ‘20 – Valpolicella

$54

Avignonesi Vino Nobile di Montepulciano (Sangiovese blend) ‘22 – Tuscany

$55

Badia a Coltibuono Chianti Classico Riserva ’20 – Tuscany

$71

Villa Poggio Salvi Brunello di Montalcino ‘20 – Tuscany (JS * 95)

$89

Tenuta Sant’Antonio Amarone Selezione Antonio Castagnedi ‘19 – Valpolicella

$91

Aia Vecchia “Sor Ugo” Bolgheri Superiore (Cab/Merlot/Cab Franc/Petit Verdot) ’22 – Tuscany

$97

Produttori di Barbaresco (Nebbiolo) 20 – Piedmont

$99

Poliziano “Le Stanze” (Cabernet Sauvignon/Merlot) ’20 – Tuscany

$125

Capezzana Ghiaie della Furba (Cabernet/Syrah/Merlot) ‘21 – Tuscany

$132

Trediberri Barolo “Berri” ’20 – Piedmont (WE * 97)

$133

Luigi Baudana Barolo “Cerretta” (Nebbiolo) ‘21 – Piedmont

$169

Casanova de Neri Pietradonice (Cabernet) ‘20 – Tuscany

$187

Castellare I Sodi di S. Niccolo (Sangiovese/Malvasia Nera) ‘18 – Tuscany

$206

Grattamacco Superiore (Cabernet/Merlot/Sangiovese) ‘19 – Tuscany

$228